Join us for an exclusive Masterclass at
Battersea, where you'll have the unique opportunity to taste cuvée
crafted from the eight grapes of Champagne. This event is perfect
for wine enthusiasts eager to deepen their understanding of what
each grape contributes to the final blend.
During the Masterclass, you'll explore
the distinct characteristics of each grape variety: Chardonnay,
Pinot Noir, Pinot Meunier, Pinot Blanc, Pinot Gris, Petit Meslier,
Arbane, and the recently approved hybrid, Voltis.
Chardonnay adds acidity and freshness,
while Pinot Noir brings body and structure. Pinot Meunier offers
red berry flavors and balance. Pinot Blanc contributes floral notes
and racy acidity, and Pinot Gris adds complexity with its unique
profile. Petit Meslier and Arbane, though rare, enhance the blend
with their subtle nuances. Voltis, the newest addition, is prized
for its resistance to mildew and its potential to add a new
dimension to Champagne
This Masterclass promises an
enlightening experience, allowing you to appreciate the art of
Champagne blending and the unique qualities of each grape whilst
enjoying some light snacks